Yakisoba

Shelf Life: 1 year (Chilled); 8 months (Ambient Condition)

Weight: 30 packs x ±200 g/carton

Ingredients: Wheat flour, Soft Water, Salt, Tapioca Starch, Cooking Oil, Gluten, Contains Permitted Food Coloring (E100).

 

Cooking Instructions:

1. Place Yakisoba into hot pan and stir fried for few minutes.
2. After few minutes, cook together with your favourite sauce or ingredients and stir fried for few minutes.

*Note: This product is coated with cooking oil. 

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